Pruning
Regular Pruning of Gooseberries – an Annual Necessity
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During the spring and summer period, gooseberries give extremely many new shoots, in a couple of years turning the bush into a real thorny thicket.
BotanicGuru
Pruning-Techniques-for-Fruit-TreesPruning
Pruning Techniques for Fruit Trees
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Pruning of fruit-trees uses two main methods: pruning (shortening) and cutting (removal). When pruning, it should be taken into account that the stronger
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Vine-Pruning-in-springPruning
Features of Vine Pruning in Spring
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Pruning grapes in the spring is a key part of caring for this plant. Most owners of homestead plots make it mandatory to leave room for planting grapes.
BotanicGuru
Pruning-Currant-BushesPruning
Pruning Currant Bushes of Different Species
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Young currant bushes enter the age of fruiting in 2 or 3 years. With proper care, yields peak at five or seven years of age, but if currants are not regularly
BotanicGuru
Pruning-Fruit-TreesPruning
When to Prune Fruit Trees
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Pruning fruit trees is one of the most important gardening procedures. To do it correctly, you need to follow certain rules. It is important, for example
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Grapevine-Pruning-in-AutumnPruning
Features of Grapevine Pruning in Autumn
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Pruning grapes in the fall is a must for the care of this plant. The dream of every gardener is a beautiful and well-groomed vineyard. After all, grapes
BotanicGuru
Pruning hydrangeasPruning
How to Prune Hydrangeas: Make Blossom Especially Beautiful
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When it comes to pruning hydrangeas, many amateur gardeners are unsure because different pruning rules apply to different types of hydrangea.
BotanicGuru
Pruning wild rosesPruning
Pruning Roses: Tips for All Classes of Roses
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If you prune your roses every spring, at the time of forsythia flowering, the noble flowering shrubs will remain vital, compact and eager to bloom.
BotanicGuru
prune lilacsPruning
How to Prune Lilacs Correctly
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When the lilacs have faded, you should reach for the pruning shears and cut out the withered inflorescences. Read here what else is important when pruning
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